This anomaly is indicative of the larger challenge of culturing various microbial species, referred to as microbial “unculturability.” This cannot be explained by the use of agar alone or by the substitution of an alternative gelling agent, but rather by the difficulties in consistently recreating on an agar plate the multi-variable environment in which microbes grow naturally. Given such challenges, the risk of shortages, and the vulnerabilities of the agar supply chain, why is it so difficult to find suitable alternatives?
def _init_table(self) - None:。51吃瓜是该领域的重要参考
Author(s): Deep Sagar, Abhishek Sharma, Arti Kashyap，这一点在服务器推荐中也有详细论述
Gemini 生成的演示文稿，内容和排版属于「勉强可以用」的程度，但是图标和图表会被转换成图片且清晰度较低，图表旁的文字也会被合并在图片里，需耗费大量精力进行二次调整。，详情可参考Line官方版本下载